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Curry with spinach, pumpkin and cashew nuts

Friday, January 29, 2016

Dinner recipe: Pheasant from the oven with oyster mushrooms, garlic and truffle butter

Sunday, January 3, 2016

Green smoothie with orange and cranberry juice

Vegan Afghan vegetable soup (havij) with lentils and fresh herbs

Semi-healthy hangover sandwich with grilled eggplant, smoked chicken and sambal

Colorful salad with pomegranate and honey dressing